Before searing the meat, preheat a large skillet over medium-high heat. This is an 8-inch skillet and it can cook a half to one pound of beef. Use a 10-inch or 12-inch pan to accommodate more meat.

The 10 recipes our readers turn to time and time again when they have a package of ground beef waiting in the fridge.

If you don't have a grill but want that flame-grilled taste, then give this expert's technique a try the next time you're ...

Savory, seasoned ground beef with a rich tomato base, perfect for rice, tacos, or pasta. Main ingredients: ground beef, ...

Ground beef is one of the most versatile proteins as it is readily available and budget-friendly, nutrient dense, and is very often an easy preparation item. Think about some of the dishes where ...

Save money on dinner by beefing up (pun intended) ground beef portions with the help of one affordable, delicious, and ...

Ground Beef: the Most Popular Meat Ground beef patties are the most popular beef item for United States consumers; nearly 12 billion hamburgers were consumed by Americans in 2007 (3). Ground beef ...

When you shop through retailer links on our site, we may earn affiliate commissions. 100% of the fees we collect are used to support our nonprofit mission. Learn more. Hamburgers are a summer grilling ...