Rub a lemon wedge around the rim of a martini glass and then dip the glass onto a plate topped with granulated sugar. Twirl the glass until the rim is well coated. Set the glass aside. Creating a ...

If you're an espresso martini fan, you'll love this frosty twist. First, brewed espresso is frozen in an ice cube tray; once the cubes are solid, they're processed with coffee liqueur, vodka, and ...