Sage derby has become an increasingly popular cheese. The fact that it can be found at most cheese counters in Buffalo is a testament to that. Unfortunately, it has been most commonly relegated to the ...

The world of cheese is full of wonders. The vast variety of flavors, textures, and aromas that can be created from something as simple and, let's face it, unappealing as curdled milk is extraordinary.

Just because an ingredient or dish is polarizing doesn’t mean it’s not worth your time. As a child I didn’t like mushrooms — their somewhat slippery texture can be off-putting — but learning to love ...

Stinky cheeses aren't just for putting in the desk drawers of your enemies or for brave tasting parties. We've rounded up a list of some of the most pungent (and sometimes downright offensive) yet ...

MONROE, Wis. - The sign above the bar in Baumgartner's Cheese Store and Tavern warns visitors about the perils of sampling the $3.25 house specialty - a slab of Limburger cheese on rye bread slathered ...

“Limburger is a cheese lover's cheese,” says Tony Zgraggen, who sells 8-ounce blocks of the stuff for $4.99 at the Alp and Dell, a wonderful artisanal cheese store in Monroe next to the Emmi Roth Kase ...