A Sankranti celebration in Andhra Pradesh has grabbed attention after a family hosted a grand feast for their newly married ...
Vijayawada: The meat of dead or defeated Aseel roosters in Sankranti cockfights emerged as an unexpected, high-demand ...
PUDR said the banner highlighted documented violence against dissenters. Investigations in each of these assassinations have ...
An Andhra Pradesh family turned Sankranti into a grand celebration by preparing 158 traditional dishes for their sson-in-law.
Before olive oil became fashionable, Indian kitchens relied on indigenous oils shaped by climate, crops and culture. From ...
Novotel Visakhapatnam Varun Beach is set to bring Andhra Pradesh's countryside to the city with its Palletoori Panduga ...
5don MSN
The Andhraite pootharekulu is the perfect ode to Makar Sankranti's rice harvest: Recipe inside
Method: #1 Soak two cups of raw rice in water for around six hours. After the stipulated time, drain the water and grind them ...
Pulihora literally means sour rice. With the word puli meaning sour. It is a dish that is regularly offered as prasadam in ...
Affordable, unpretentious and rooted in tradition, these canteens serve regional meals with little adaptation or compromise.
This year, Pongal will begin on January 14 and conclude on January 17. The most important day, known as Thai Pongal, will ...
Ragi or finger millet is one of the most popular millets of India. In fact, in certain states like Karnataka and Andhra ...
State bhawans in Delhi represent something increasingly rare: regional authenticity served humbly, without pretension or trendification.
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